"This Butter Chicken (Murgh Makhani) recipe is SO GOOD with succulent chicken in creamy curry. My Indian husband says it's life changing...."
INGREDIENTS
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2.2 lbs boneless, skinless chicken breast (cut in 1" - 2" cubes)
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2 tbsp lemon juice
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2 cloves garlic (minced)
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1 tbsp garam masala
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1 tsp kosher salt
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¼ cup vegetable oil
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2 ½ cups chopped onion (about 2 medium-large)
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2 tbsp garlic (coarsely chopped )
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2 tbsp garam masala
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2 tsp paprika
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¼ tsp cinnamon
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2 tsp kosher salt (or to taste)
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2 cups diced tomatoes ( no-salt-added if canned )
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¾ cup heavy (35% or whipping cream)
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2 tbsp butter
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1 tbsp cilantro (chopped, to garnish (optional))