""These are delicious buckwheat pancakes that taste great with some butter and syrup or jam."..."
INGREDIENTS
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1 cup buttermilk
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1 egg
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3 tablespoons butter, melted
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6 tablespoons all-purpose flour
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6 tablespoons buckwheat flour
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1 teaspoon white sugar
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1/2 teaspoon salt
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1 teaspoon baking soda
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3 tablespoons butter