""This is a great garlicky bruschetta recipe. Serve it on slices of French bread. It's a wonderful accompaniment to tomato pastas."..."
INGREDIENTS
•
2 tomatoes, cubed
•
1 teaspoon dried basil
•
4 tablespoons grated Parmesan cheese
•
2 tablespoons olive oil
•
1 clove garlic, crushed
•
seasoning salt to taste
•
ground black pepper to taste