Best Bread Machine Sourdough Recipe - Food.com
"This recipe gives a slightly dense bread with a slightly chewy crust and a little tang from the sour dough, depending entirely on your sourdough. A “San Francisco” sourdough starter is appropriate for this recipe...."
INGREDIENTS
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1 cup sourdough starter, you must have a starter available
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3/4 cup water, warm about 110F
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1 tablespoon sugar
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1 tablespoon active dry yeast (not rapid rise yeast)
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3 cups bread flour
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3 tablespoons oil
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2 teaspoons salt
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