INGREDIENTS
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Ingredients
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6 cups fresh or frozen blackberries
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1/2 cup sugar
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3 tablespoons cornstarch
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1 teaspoon grated lime peel
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SOUR CREAM PASTRY:
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1-1/3 cups all-purpose flour
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3 tablespoons sugar, divided
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3/4 teaspoon baking powder
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1/2 teaspoon salt
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1/4 teaspoon baking soda
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7 tablespoons cold butter, divided
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1/2 cup sour cream
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1/4 cup heavy whipping cream
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