"Bake a batch of Big Soft Ginger Cookies for Christmas and use some for a cheesecake crust. Easy Christmas cookies for a cookie exchange..."
INGREDIENTS
•
3/4 cup butter (softened)
•
1 cup sugar
•
1 large egg
•
1/4 cup molasses
•
2 1/4 cups all-purpose flour
•
2 teaspoon ground ginger
•
1 teaspoon baking soda
•
3/4 teaspoon ground cinnamon
•
1/2 teaspoon ground cloves
•
1/4 teaspoon salt
•
1/2 cup granulated sugar (for rolling)