INGREDIENTS
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Sauce:
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1 tbsp rice wine vinegar
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2 tbsp low-sodium chicken broth
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5 tbsp hoisin sauce
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1 tbsp toasted sesame oil
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2 tsp cornstarch
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Beef and Broccoli:
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3 tbsp soy sauce
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1 1/2 pounds sirloin round steak cut into 1/8 inch pieces
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6 cups bite-sized pieces of Broccoli
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2 Tbsp minced garlic
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1/2 tsp. ground ginger
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1 tsp canola, plus extra for cooking
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1/3 cup water