"Learn how to make the BEST baklava with this easy recipe and tutorial from the experts at The Mediterranean Dish. Fool-proof baklava recipe w a Greek twist!..."
INGREDIENTS
•
6 oz shelled pistachios, coarsely chopped
•
6 oz walnuts, coarsely chopped
•
6 oz hazelnuts, coarsely chopped
•
1/4 cup sugar
•
2 tbsp ground cinnamon
•
large pinch of ground cloves
•
16-oz package phyllo dough, thawed
•
18 tbsp unsalted butter, melted
•
3/4 cup sugar
•
1 cup cold water
•
1 cup honey
•
1 tbsp orange extract
•
5 whole cloves
•
1 lemon, juice of