"Apple Coffee Cake is the best breakfast or brunch recipe for fall - an Apple Cinnamon Cake with crumb streusel on top! It's DELISH!..."
INGREDIENTS
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1 tablespoon Challenge Unsalted Butter ((14g))
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2 Granny Smith Apples ((200g when cut, about 2 cups))
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2 tablespoons (25g) granulated sugar
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½ teaspoon cinnamon
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¼ cup Challenge Unsalted Butter ((57g), melted)
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¾ cup (150g) granulated sugar
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1 large egg
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½ cup (119ml) milk
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1 ½ cups (186g) all-purpose flour
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2 teaspoons baking powder
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½ teaspoon salt
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1 teaspoon cinnamon
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¼ cup Challenge Unsalted Butter ((57g), melted)
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1 cup (200g) packed brown sugar
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2 tablespoons (16g) all-purpose flour
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2 teaspoons cinnamon