Best 5 Flavor Pound Cake Recipe with 5 Flavor Butter Glaze

Name: Best 5 Flavor Pound Cake Recipe with 5 Flavor Butter Glaze
Ingredients: 1 cup butter (at room temperature, no substitutions); ½ cup solid vegetable shortening; 3 cups granulated sugar; 6 large eggs (at room temperature); 3 cup all-purpose flour (sifted then measured correctly); ½ teaspoon baking powder; ¼ teaspoon salt; 1 cup whole milk; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 1 teaspoon coconut extract; 1 teaspoon rum extract; 1 teaspoon butter extract; ½ cup sugar; ¼ cup butter (not margarine); ½ teaspoon each vanilla extract, almond extract, coconut extract, rum extract, & butter extract; 1 tablespoon ater

"Flavorful, soft textured, butter moist this simple Southern dessert is perfect for any occasion!..."

INGREDIENTS

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1 cup butter (at room temperature, no substitutions)

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½ cup solid vegetable shortening

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3 cups granulated sugar

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6 large eggs (at room temperature)

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3 cup all-purpose flour (sifted then measured correctly)

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½ teaspoon baking powder

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¼ teaspoon salt

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1 cup whole milk

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1 teaspoon vanilla extract

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1 teaspoon almond extract

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1 teaspoon coconut extract

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1 teaspoon rum extract

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1 teaspoon butter extract

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½ cup sugar

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¼ cup butter (not margarine)

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½ teaspoon each vanilla extract, almond extract, coconut extract, rum extract, & butter extract

•

1 tablespoon ater

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