Berry Tart with Almond Crust {Gluten-Free)

Name: Berry Tart with Almond Crust {Gluten-Free)
Ingredients: Gluten-Free Almond Crust; 2 cups Almonds (Whole, Slivered, or Sliced); 4 tablespoons Unsalted Butter, Melted; 2 tablespoons Sugar; Pinch Salt; Berry Filling; ¼ cup Blackberry Jam or Preserves, Store-bought or homemade; ½ cup Fresh Blueberries; ¼ cup Fresh Raspberries; Preheat the oven to 350

$Berry Tart with Almond Crust {Gluten-Free) was pinched from <a href="http://www.krissys-creations.com/2012/04/berry-tart-with-almond-crust-gluten.html" target="_blank">www.krissys-creations.com.</a>$

INGREDIENTS

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Gluten-Free Almond Crust

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2 cups Almonds (Whole, Slivered, or Sliced)

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4 tablespoons Unsalted Butter, Melted

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2 tablespoons Sugar

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Pinch Salt

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Berry Filling

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¼ cup Blackberry Jam or Preserves, Store-bought or homemade

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½ cup Fresh Blueberries

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¼ cup Fresh Raspberries

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Preheat the oven to 350

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