"The taste of summer!..."
INGREDIENTS
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1 premade rectangular pie dough
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4 cups strawberries, sliced
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4 cups blueberries
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4 cups raspberries
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1 cup sugar
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1 ½ teaspoons lemon zest
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⅓ cup ground instant tapioca
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½ teaspoon salt
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1 ¼ cup flour
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½ cup brown sugar
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¼ granulated sugar
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1 teaspoon lemon zest
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¾ cup butter, softened
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½ teaspoon salt