Berry Sangria with Prosecco

Name: Berry Sangria with Prosecco
Yield: 1
Ingredients: 1/4 cups Driscoll's Blackberries, Raspberries or Sliced Strawberries, plus more for garnish; 1 ounce lemon juice; 1 ounce simple syrup; 1 1/2 ounces Midori liquor; Ice; 1 1/2 ounces Prosecco

Berry Sangria with Prosecco was pinched from <a href="http://www.driscolls.com/recipes/view/5955/Berry-Sangria-with-Prosecco" target="_blank">www.driscolls.com.</a>

"Muddled berries and lemon juice mixed with bright green melon flavored Midori makes an alluring sparkling wine cocktail. Prosecco is a dry white Italian sparkling wine frequently used as a substitute for Champagne. Use the back of a wooden spoon to crush the berries if you don't have a muddler...."

INGREDIENTS

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1/4 cups Driscoll's Blackberries, Raspberries or Sliced Strawberries, plus more for garnish

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1 ounce lemon juice

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1 ounce simple syrup

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1 1/2 ounces Midori liquor

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Ice

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1 1/2 ounces Prosecco

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