Berry & Ganache Cheesecake Bars
"I use fresh blueberries and raspberries with chocolate ganache to make cheesecake bars that dare you to walk away. —Carmell Childs, Ferron, Utah..."
INGREDIENTS
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1-1/2 cups graham cracker crumbs
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1/4 cup finely chopped pecans
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1/4 teaspoon salt
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1/4 cup butter, melted
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CHEESECAKE LAYER:
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2 packages (8 ounces each) cream cheese, softened
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1/2 cup sugar
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1/2 teaspoon vanilla extract
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2 large eggs, lightly beaten
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TOPPING:
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1-1/2 cups (9 ounces) semisweet chocolate chips
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1 cup heavy whipping cream
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2 tablespoons balsamic vinegar
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1 tablespoon light corn syrup
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1-1/2 cups fresh raspberries or blueberries
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