""Berries in a light custard sauce. Unbelievably easy to make, with an incredibly decadent taste. Despite that, this recipe is ultra low fat. Can also be made with peaches, or a combination of peaches and raspberries."..."
INGREDIENTS
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1 cup baking mix
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1 1/2 tablespoons white sugar
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1/3 cup milk
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1/2 teaspoon lemon zest
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1 1/2 cups raspberries
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1 cup fresh blackberries
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1/2 cup fat free sour cream
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2 egg whites
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1/2 cup white sugar
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3 tablespoons all-purpose flour
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1/2 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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1/2 teaspoon vanilla extract