INGREDIENTS
•
1.5 cups graham crackers crumbs (1.5 sleeves of graham crackers crushed)
•
1/2 cup sugar
•
1/3 cup butter - melted
•
Combine all ingredients in a mixing bowl and mix well. Press firmly in a 9x13 baking dish and bake for 8 minutes at 350. Cool (you can stick it in the fridge to speed up the process)