Bente’s Meringue Cake

Name: Bente’s Meringue Cake
Ingredients: 100 grams butter at room temperature; 100 grams granulated sugar; 4 egg yolks; 4 Tablespoons milk, at room temperature; 100 grams all purpose flour; 1 teaspoon baking powder; 4 egg whites; 200 grams granulated sugar; 75 grams almonds,chopped

Bente’s Meringue Cake was pinched from <a href="http://thetravellingkitchen.org/2015/09/27/bentes-meringue-cake/" target="_blank">thetravellingkitchen.org.</a>

INGREDIENTS

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100 grams butter at room temperature

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100 grams granulated sugar

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4 egg yolks

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4 Tablespoons milk, at room temperature

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100 grams all purpose flour

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1 teaspoon baking powder

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4 egg whites

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200 grams granulated sugar

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75 grams almonds,chopped

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