Bennigan's Baked Monte Cristo Sandwich

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INGREDIENTS
4 (1 ounce) slices Swiss cheese
4 (1 ounce) slices cooked turkey
8 slices firm white bread
3 eggs
2/3 cup milk
1 envelope dry onion soup mix
3 tablespoons butter or margarine
Dijon mustard for dipping sauce
Dijon Mustard Dipping Sauce:
1/2 cup sour cream
2 tablespoons milk
1 tablespoon Dijon mustard
Mix well and then chill until ready to serve.
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