Beignet Doughnuts

Beignet Doughnuts was pinched from <a href="http://www.deepsouthdish.com/2010/02/french-market-beignet-doughnuts.html" target="_blank">www.deepsouthdish.com.</a>

"Beignets are slightly sweet fritters, deep fried and sprinkled with a generous dousing of powdered sugar. Best when served with a strong New Orleans chicory coffee...."

INGREDIENTS
1 envelope (2-1/4 teaspoons) active dry yeast
1/4 cup warm water
4 cups all-purpose flour
2 tablespoons vegetable shortening
1/3 cup boiling water
1/4 cup granulated sugar
1/2 teaspoon salt
1/2 cup evaporated milk
1 large egg
Powdered sugar, sifted
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