Beginner's Frosted Cinnamon Rolls
INGREDIENTS
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4-1/2 to 5 cups all-purpose flour
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1/3 cup sugar
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2 packets Fleischmann's® RapidRise Yeast
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1 teaspoon salt
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1-1/2 cups water
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6 tablespoons butter OR margarine
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1 egg
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Filling
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1/3 cup sugar
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2 teaspoons Spice Islands® Ground Saigon Cinnamon
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3 tablespoons butter OR margarine, very soft
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Frosting
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2-1/2 cups powdered sugar
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2 tablespoons butter OR margarine, softened
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2 to 3 tablespoons milk
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1 teaspoon Spice Islands® Pure Vanilla Extract
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