"The easy and delicious beet salad with feta cheese is flavorful, and satisfying and works well as a meal, side dish, or appetizer...."
INGREDIENTS
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2 cups cooked beets (chopped)
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¼ cup crumbled feta cheese (vegetarian/rennet-free if necessary)
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¼ cup fresh parsley (chopped)
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¼ cup extra virgin olive oil
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2 tablespoons white vinegar
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2 tablespoons lemon juice (fresh or bottled)
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½ teaspoon garlic powder
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1 pinch salt
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1 pinch ground black pepper