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Pinched! from food52.com

Beet-Cured Salmon

Beet-Cured Salmon was pinched from <a href="http://food52.com/recipes/34105-beet-cured-salmon" target="_blank">food52.com.</a>
INGREDIENTS
•
One 2-pound side of salmon
•
1 pound granulated sugar
•
1 pound kosher salt
•
3 pounds red beets
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