Beet, Carrot & Apple Salad

Name: Beet, Carrot & Apple Salad
Yield: 8 servings
Ingredients: Zest and juice of 1 orange; Zest and juice of 1 lime; 2 tablespoons sherry vinegar; 3/4 cup extra-virgin olive oil; Sea salt and fresh ground black pepper; 1 pound beets, peeled and cut in matchsticks; 2 large carrots, peeled and cut in matchsticks; 1 Granny Smith apple, cored, peeled and cut in matchsticks; 1 turnip, peeled and cut in matchsticks; 1 bunch flat-leaf parsley, stems removed

Beet, Carrot & Apple Salad was pinched from <a href="http://www.bhg.com/recipe/salads/beet-carrot-apple-salad/" target="_blank">www.bhg.com.</a>

INGREDIENTS

•

Zest and juice of 1 orange

•

Zest and juice of 1 lime

•

2 tablespoons sherry vinegar

•

3/4 cup extra-virgin olive oil

•

Sea salt and fresh ground black pepper

•

1 pound beets, peeled and cut in matchsticks

•

2 large carrots, peeled and cut in matchsticks

•

1 Granny Smith apple, cored, peeled and cut in matchsticks

•

1 turnip, peeled and cut in matchsticks

•

1 bunch flat-leaf parsley, stems removed

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes