Beet Cake with Cream Cheese Frosting
INGREDIENTS
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Cake:
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about 1 lb beets, approximately 4 medium
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2/3 cup white sugar
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2/3 cup brown sugar
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1/2 cup vegetable oil
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2 eggs
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2 1/2 cups flour
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2 teaspoons baking powder
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1 teaspoon ground ginger
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1 teaspoon cinnamon
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1/2 cup milk
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Frosting:
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8 oz. cream cheese or 1/3 less fat cream cheese (neufchatel cheese), softened
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1/4 c (1/2 stick) butter softened
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1 teaspoon vanilla extract
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1 1/2 confectioners sugar
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Just A Pinch Sweepstakes