INGREDIENTS
•
1 ½ cups stout or porter
•
2 tbs Worcestershire sauce
•
1 tsp onion powder
•
1 tsp smoked paprika
•
½ tsp salt
•
4 New York Steaks or Tri Tip Steaks (choice or prime)
•
Salt and Pepper
•
2 tbs olive oil
•
½ cup unsalted butter, softened
•
½ cup porter
•
¼ cup crumbled Gorgonzola