INGREDIENTS
•
1 package (9 oz) refrigerated three-cheese tortellini
•
3/4 cup water
•
1/3 cup all-purpose flour
•
1 cup light beer
•
1/3 cup sliced green onions with tops
•
3 tablespoons chili sauce
•
2 teaspoons ground mustard
•
1/2 teaspoon salt
•
1 package (14 oz) cooked kielbasa or other smoked sausage, cut diagonally into 1-inch-thick slices
•
1 1/2 cups shredded Cheddar cheese (6 oz)
•
2 tablespoons diced roasted red bell peppers (from a jar)