INGREDIENTS
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1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
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3/4 cup water
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1 teaspoon baking soda
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1 teaspoon coarse salt
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1 teaspoon vegetable oil
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1/2 cup chopped onion
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4 smoked fully cooked bratwurst, cut in 1/4-inch thick half-moons (about 9 oz)
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1 package (8 oz) cream cheese, cubed and softened
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1 cup shredded Cheddar cheese (4 oz)
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1/4 cup lager style beer
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1 tablespoon sliced green onion