Beer-Battered Yogurt Fried Chicken | Diethood
INGREDIENTS
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For the Yogurt Mixture
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3 cups plain yogurt
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salt, to taste
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freshly ground peppercorns, to taste (add at least 1/2 tablespoon)
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3 teaspoons cayenne pepper
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10 chicken drumsticks
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For the Beer Batter
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1-1/2 cups all-purpose flour
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3 teaspoons onion salt
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3 teaspoons garlic powder
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1/2 tablespoon cayenne pepper
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2 teaspoons freshly ground peppercorns
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1 bottle (12-ounces) beer
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Vegetable oil, for frying
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