Beer-Battered Squash Chips with Lemon Mayonnaise

Name: Beer-Battered Squash Chips with Lemon Mayonnaise
Yield: 1 Serving
Ingredients: 1/2 cup mayonnaise; 1 tablespoon lemon juice; 2 cups Gold Medal® all-purpose flour; 3 teaspoons baking powder; 1 teaspoon table salt; 1/4 teaspoon ground red pepper (cayenne); 1 bottle or can (12 oz) dark beer, chilled; Vegetable oil for deep frying; 2 zucchini or yellow summer squash, cut into 1/2-inch slices; Coarse sea salt, if desired

Beer-Battered Squash Chips with Lemon Mayonnaise was pinched from <a href="http://www.bettycrocker.com/recipes/beer-battered-squash-chips-with-lemon-mayonnaise/62d7134a-0a35-4dac-b2c2-b5b0cec450d5" target="_blank">www.bettycrocker.com.</a>

"Bloggers Adam and Joanne Gallagher from Inspired Taste share a tasty new way to enjoy summer squash...."

INGREDIENTS

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1/2 cup mayonnaise

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1 tablespoon lemon juice

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2 cups Gold Medal® all-purpose flour

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3 teaspoons baking powder

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1 teaspoon table salt

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1/4 teaspoon ground red pepper (cayenne)

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1 bottle or can (12 oz) dark beer, chilled

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Vegetable oil for deep frying

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2 zucchini or yellow summer squash, cut into 1/2-inch slices

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Coarse sea salt, if desired

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