Beer-Battered Rock Shrimp with Honey Mustard

Name: Beer-Battered Rock Shrimp with Honey Mustard
Ingredients: 6 tablespoons honey; 1/4 cup Dijon mustard; 1/4 teaspoon hot pepper sauce; 1 cup all-purpose flour; 2 teaspoons cayenne; 2 teaspoons salt; 1/2 teaspoon baking powder; 8 ounces beer, room temperature; 1 1/2 pounds rock shrimp, peeled and deveined; 1/4 cup all-purpose flour; canola oil for frying; lemon wedges for garnish

Beer-Battered Rock Shrimp with Honey Mustard was pinched from <a href="http://www.freshfromflorida.com/Recipes/Seafood/Shrimp/Beer-Battered-Rock-Shrimp-with-Honey-Mustard" target="_blank">www.freshfromflorida.com.</a>

INGREDIENTS

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6 tablespoons honey

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1/4 cup Dijon mustard

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1/4 teaspoon hot pepper sauce

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1 cup all-purpose flour

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2 teaspoons cayenne

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2 teaspoons salt

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1/2 teaspoon baking powder

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8 ounces beer, room temperature

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1 1/2 pounds rock shrimp, peeled and deveined

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1/4 cup all-purpose flour

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canola oil for frying

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lemon wedges for garnish

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