Beer Battered Cheese Curds

Name: Beer Battered Cheese Curds
Prep time: 15 min
Cook time: 15 min
Yield: 16 servings
Ingredients: 2 quarts corn oil; 1/4 cup milk; 1 cup flour; 3/4 cup beer; 1/2 tsp. salt; 2 eggs; 2 lbs. cheese curds

Beer Battered Cheese Curds was pinched from <a href="http://www.recipe4living.com/recipes/beer_battered_cheese_curds.htm/" target="_blank">www.recipe4living.com.</a>

"Dipped into a batter of beer to create a layer of flaky goodness and stuffed with melted cheese, these cheese curds are perfect for game day appetizers. Serve with a side of melted hot cheese...."

INGREDIENTS

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2 quarts corn oil

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1/4 cup milk

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1 cup flour

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3/4 cup beer

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1/2 tsp. salt

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2 eggs

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2 lbs. cheese curds

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