Beer and Pretzel Bread

Name: Beer and Pretzel Bread
Ingredients: 3 cups all-purpose flour, sifted; 3 teaspoons baking powder; 1 teaspoon salt; 1/4 cup sugar; 1 (12 ounce) can of beer; 1/2 cup melted unsalted butter; 1 ½ cups Snyder’s of Hanover Pretzel Sticks, broken into small pieces

INGREDIENTS

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3 cups all-purpose flour, sifted

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3 teaspoons baking powder

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1 teaspoon salt

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1/4 cup sugar

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1 (12 ounce) can of beer

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1/2 cup melted unsalted butter

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1 ½ cups Snyder’s of Hanover Pretzel Sticks, broken into small pieces

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