Beefy Sour Cream Noodle Bake

Name: Beefy Sour Cream Noodle Bake
Ingredients: 8 oz. wide egg noodles; 1½ lb. lean ground beef; ½ of a green pepper, seeded and chopped; 2 cloves garlic, minced; 3 cans (8 oz. each) tomato sauce; 1 tbsp. sugar; Pinch of salt and pepper; 1 cup small-curd cottage cheese; 1 pkg. (8 oz.) cream cheese, softened; ¼ cup sour cream; 3-4 green onion, chopped; 1½ cups (6 oz.) Cheddar cheese, shredded

Beefy Sour Cream Noodle Bake was pinched from <a href="http://www.lovebakesgoodcakes.com/2014/07/beefy-sour-cream-noodle-bake.html?utm_content=bufferf0189" target="_blank">www.lovebakesgoodcakes.com.</a>

INGREDIENTS

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8 oz. wide egg noodles

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1½ lb. lean ground beef

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½ of a green pepper, seeded and chopped

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2 cloves garlic, minced

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3 cans (8 oz. each) tomato sauce

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1 tbsp. sugar

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Pinch of salt and pepper

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1 cup small-curd cottage cheese

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1 pkg. (8 oz.) cream cheese, softened

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¼ cup sour cream

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3-4 green onion, chopped

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1½ cups (6 oz.) Cheddar cheese, shredded

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