INGREDIENTS
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1 lb. ground beef
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1 1/2 cups onion - chopped
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1 1/2 cups sweet peppers - chopped
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4 -5 garlic cloves
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1 large can petite diced tomatoes
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1 soup can water
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4 tablespoons tomato paste
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salt and pepper
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1 tablespoon sugar
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1 tablespoon basil
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1/2 teaspoon oregano
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1 lb pasta - I used Pipe Rigante
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Parmesan cheese