Beefy Garlic Enchiladas Recipe
INGREDIENTS
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2 (8 ounce) cups shredded cheddar cheese or 2 (8 ounce) cups Mexican blend cheese
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10 large flour tortillas
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1 dash garlic powder
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1/2 teaspoon salt
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1 teaspoon sage
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2 teaspoons cumin
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2 tablespoons chili powder
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1 (15 ounce) cans tomato sauce
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1 (14 1/2 ounce) cans beef broth
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1/2 cup flour
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1/3 cup margarine
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4 -6 cloves garlic, minced
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1 (14 1/2 ounce) cans stewed tomatoes
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Sauce
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1/4 teaspoon ground sage
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1/2 teaspoon ground cumin
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1 teaspoon garlic powder
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1 teaspoon salt
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1 tablespoon chili powder
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2 tablespoons flour
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1 medium onion, chopped
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1 lbground beef or 1 lb ground turkey
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