INGREDIENTS
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1 pound lean ground beef
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2 garlic cloves, minced
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1/4 teaspoon ground ginger
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2 tablespoons water
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1 medium-sized red bell pepper, cut into ½-inch chunks
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1 package (6 ounces) frozen pea pods, thawed
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3 cups cold cooked rice
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3 tablespoons soy sauce
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2 teaspoons sesame oil
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2 scallions, thinly sliced