INGREDIENTS
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1 lb ground beef
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1 T olive oil
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1/2 cup onion, diced
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3 cloves garlic, minced
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1 cup of frozen corn
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1 can cream of celery soup
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1/2 cup milk
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1/4 cup sour cream
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1/4 t ground pepper
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1/4 t Lawry's Seasoned Salt
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2 cups shredded cheddar cheese, divided
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1 30 oz bag frozen potato rounds (they are flatter versions of tater tots)