INGREDIENTS
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1 pound Ground Beef
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1 medium onion, chopped
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1 teaspoon salt
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1 teaspoon dried oregano leaves, crushed
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4 flour tortillas (10-inch diameter)
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Vegetable oil
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1 medium tomato, seeded, chopped
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1 tablespoon thinly sliced fresh basil leaves
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1 cup shredded mozzarella cheese
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1/4 cup grated Parmesan cheese