"This recipe produces tender beef tips and a delicious gravy. If you prefer, you can serve the beef tips over mashed potatoes instead of rice...."
INGREDIENTS
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3 lbs sirloin tip steaks, cut into 1-inch cubes
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1/3 cup all-purpose flour
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5 tablespoons olive oil, divided
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1 large yellow onion, chopped
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1 green bell pepper, chopped
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2 garlic cloves, minced
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4 cups water
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1/4 cup soy sauce
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1/4 cup Worcestershire sauce
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1 teaspoon seasoning salt
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1/2 teaspoon black pepper
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1/3 cup water
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3 tablespoons all-purpose flour
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hot cooked rice
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1/2 tablespoon dried parsley, for garnish