INGREDIENTS
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3 tablespoons vegetable oil
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1 onion, chopped
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2 pounds cubed beef stew meat
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2 cups water
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1/4 cup soy sauce
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1/4 cup Worcestershire sauce
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1 teaspoon garlic powder
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1 teaspoon salt
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1 teaspoon ground black pepper
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1 (.75 ounce) packet dry brown gravy mix
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1 cup water
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