Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard

Name: Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard
Prep time: 10 min
Cook time: 30 min
Yield: 2
Ingredients: 1 tablespoon Dijon mustard; 1 1/2 teaspoons horseradish; 1/4 teaspoon dried basil; 1/4 teaspoon dried thyme leaves; 1/4 teaspoon dried tarragon leaves; 1/4 teaspoon black pepper; 2 (8 ounce) beef tenderloin steaks; Salt to taste

Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard was pinched from <a href="http://allrecipes.com/Recipe/Beef-Tenderloin-Steaks-Topped-with-Horseradish-and-Dijon-Mustard/Detail.aspx" target="_blank">allrecipes.com.</a>

""Taste buds rejoice! Tender steaks of beef tenderloin get the royal treatment with herbs and a horseradish and Dijon mustard coating. Prep this entree for marinating a day ahead and then just bake it in the oven."..."

INGREDIENTS

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1 tablespoon Dijon mustard

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1 1/2 teaspoons horseradish

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1/4 teaspoon dried basil

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1/4 teaspoon dried thyme leaves

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1/4 teaspoon dried tarragon leaves

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1/4 teaspoon black pepper

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2 (8 ounce) beef tenderloin steaks

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Salt to taste

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