Beef Tapa
"Beef Tapa is dried cured beef similar to "Beef Jerky". This is traditionally prepared by curing the meat with sea salt and letting it dry directly under the sun for the purpose of preserving the meat...."
INGREDIENTS
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1 1/2 lb beef sirloin (thinly sliced)
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5 tablespoons soy sauce
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3 tbsp minced garlic or 1 tablespoon garlic powder
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2 tbsp sugar
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1/4 teaspoon salt
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1/4 teaspoon ground black pepper
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