Beef Taco Rice Skillet

Name: Beef Taco Rice Skillet
Prep time: 30 min
Yield: 5
Ingredients: 1 lb lean (at least 80%) ground beef; 1 envelope (1 oz) Old El Paso® taco seasoning mix; 1 1/2 cups water; 1 cup Old El Paso® Thick ‘n Chunky salsa; 1 cup Green Giant® frozen whole kernel corn (from 1-lb bag); 1 1/2 cups uncooked instant rice; 3/4 cup shredded taco-seasoned cheese (3 oz); 1 cup shredded lettuce; 1 medium tomato, chopped (3/4 cup); Sour cream, if desired

Beef Taco Rice Skillet was pinched from <a href="http://www.bettycrocker.com/recipes/beef-taco-rice-skillet/0e99e785-454d-415b-a1b7-649d489f1039" target="_blank">www.bettycrocker.com.</a>

"Mexican skillet dinner ready in 30 minutes! Enjoy this delicious ground beef, rice and vegetables dish made using Old El Paso® taco seasoning and Green Giant® whole kernel corn...."

INGREDIENTS

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1 lb lean (at least 80%) ground beef

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1 envelope (1 oz) Old El Paso® taco seasoning mix

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1 1/2 cups water

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1 cup Old El Paso® Thick ‘n Chunky salsa

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1 cup Green Giant® frozen whole kernel corn (from 1-lb bag)

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1 1/2 cups uncooked instant rice

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3/4 cup shredded taco-seasoned cheese (3 oz)

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1 cup shredded lettuce

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1 medium tomato, chopped (3/4 cup)

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Sour cream, if desired

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