Beef Taco Bake

Name: Beef Taco Bake
Ingredients: 1 lb ground beef; 1 10 3/4 oz can Campbell's Condensed Tomato Soup (regular or 25% Less Sodium); 1 cup salsa OR picante sauce; 1/2 cup milk; 6 flour tortillas (8-inch OR 8 corn tortilla (6-inch), cut into 1-inch pieces (I use my pizza cutter to do this)); 1 cup shredded Cheddar cheese (about 4 ounces)

"My family loves Mexican food. This beef taco bake dish is one that I've been making for years. I got the recipe off of a can of Campbell's tomato soup...."

INGREDIENTS

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1 lb ground beef

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1 10 3/4 oz can Campbell's Condensed Tomato Soup (regular or 25% Less Sodium)

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1 cup salsa OR picante sauce

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1/2 cup milk

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6 flour tortillas (8-inch OR 8 corn tortilla (6-inch), cut into 1-inch pieces (I use my pizza cutter to do this))

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1 cup shredded Cheddar cheese (about 4 ounces)

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