"This ground beef and zucchini recipe is a delightful summer meal. For a change of pace, substitute your favorite barbecue sauce for the marinara in this baked stuffed zucchini. —Taste of Home Test Kitchen..."
INGREDIENTS
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4 medium zucchini
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1 pound ground beef
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1/2 cup chopped onion
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3/4 cup marinara or pasta sauce
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1 large egg, beaten
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1/4 cup seasoned bread crumbs
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1 cup shredded Monterey Jack cheese, divided