Beef Stroganoff Soup
INGREDIENTS
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Yield: 6
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Prep Time: 10 min.
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Cook Time: 3 hours
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Total Time: 3 hours 20 min.
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INGREDIENTS:
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3 t. olive oil
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3/4 lb. of lean chuck, cut into small bite sized cubes
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1/2 sweet yellow onion, diced
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8 oz. button mushrooms, sliced
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5 cloves of garlic, minced
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3 sprigs of fresh thyme, leaves only
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Sea salt and freshly cracked pepper, to taste
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6 c. beef broth
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1 T. Dijon mustard
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1-2 t. Worcestershire sauce
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1 bay leaf
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2 c. egg noodles
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2-3 T. corn starch + 1/4 cup of beef broth (if thicker soup is desired)
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3 T. sour cream
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Chives, chopped, for garnish
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