Beef Stroganoff Soup {Slow Cooker or Stovetop!} - Spend With Pennies

Name: Beef Stroganoff Soup {Slow Cooker or Stovetop!} - Spend With Pennies
Ingredients: 1 onion (diced); 3 tablespoon olive oil (divided); 1 pound stewing beef (trimmed); salt & pepper to taste; 1 clove garlic (minced); 8 ounces mushrooms (brown or white, sliced); 6 cups beef broth (low sodium); ½ cup red wine; 1 tablespoon Worcestershire sauce; 3 tablespoons cornstarch; ½ cup sour cream; 3 tablespoons parsley (chopped); 1 ½ cups egg noodles

"Creamy Beef Stroganoff Soup is made with tender chunks of beef, mushrooms & noodles in an extra-delicious broth enhanced with red wine and sour cream...."

INGREDIENTS

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1 onion (diced)

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3 tablespoon olive oil (divided)

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1 pound stewing beef (trimmed)

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salt & pepper to taste

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1 clove garlic (minced)

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8 ounces mushrooms (brown or white, sliced)

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6 cups beef broth (low sodium)

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½ cup red wine

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1 tablespoon Worcestershire sauce

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3 tablespoons cornstarch

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½ cup sour cream

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3 tablespoons parsley (chopped)

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1 ½ cups egg noodles

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