INGREDIENTS
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2 lbs beef stew meat
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1 large onion, chopped (1 cup)
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1 can condensed cream of mushroom soup
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1 can condensed cream of onion soup
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1 (8 ounce) sliced mushrooms, drained
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1/4 teaspoon pepper
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1 (8 ounce) cream cheese, cubed
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1 (8 ounce) sour cream
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6 cups rice, for serving,if desired