Beef Stroganoff
"Beef stroganoff is simple comfort food at it's best. Beef Stroganoff Recipe We had beef stroganoff pretty frequently growing up. It will always remind me of my mom. One of my favorite things about it is that it can be so versatile. You can use so many different cuts of meat in beef stroganoff and it will always turn out great. When I was a poor college student, and even now when I realize I didn't make it to the grocery store in time and just have to use what I have on hand in the freezer, I use ground..."
INGREDIENTS
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2 pounds chuck roast or ribeye steak
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1 pound egg noodles
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8 ounces mushrooms sliced
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1 yellow onion minced
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6 tablespoons butter
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1/4 cup flour
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3 cups beef stock (we like Better than Bouillon)
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1 tablespoon Worcestershire sauce
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1/4 cup sour cream
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1/2 teaspoon salt
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1/2 teaspoon pepper
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