Beef Stew with Buttered Noodles

Name: Beef Stew with Buttered Noodles
Ingredients: For beef stew:; ½ cup all purpose flour; 1 ½ teaspoons salt; 1 teaspoon coarse ground black pepper; 8 cups cubed stew beef (about 4 pounds); 4 tablespoons unsalted butter; 3 cups chopped yellow onions; 4 teaspoons chopped garlic; 4 cups beef stock; 1 tablespoon Worcestershire sauce; 1 teaspoon hot sauce; ½ teaspoon thyme; For noodles:; 2 (8-ounce) bags egg noodles; 3 tablespoons unsalted butter

Beef Stew with Buttered Noodles was pinched from <a href="http://goboldwithbutter.com/?p=3217" target="_blank">goboldwithbutter.com.</a>

INGREDIENTS

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For beef stew:

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½ cup all purpose flour

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1 ½ teaspoons salt

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1 teaspoon coarse ground black pepper

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8 cups cubed stew beef (about 4 pounds)

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4 tablespoons unsalted butter

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3 cups chopped yellow onions

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4 teaspoons chopped garlic

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4 cups beef stock

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1 tablespoon Worcestershire sauce

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1 teaspoon hot sauce

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½ teaspoon thyme

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For noodles:

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2 (8-ounce) bags egg noodles

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3 tablespoons unsalted butter

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